Tofu Fish Cake Frozen 200g Dodo Singapore
Ingredients: Surimi 32% (FISH meat, sugar, Egg protein powder, stabilizer (E450, E451, E452), water, toufu 19% (water, SOY protein isolate, palm oil), vegetable oil (palm, soy), dye (E170), WHEAT starch , modified tapioca starch, flavor enhancer (E621, E640), salt.
Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.
Origin: Singapore
Country of manufacture: Singapore
Net weight: 200g
Nutritional value per 100g:
Energy: 714kJ / 170kcal
Fat: 13.0g
- of which saturated fat: 0g
Carbohydrates: 8g
- of which sugars: 17g
Protein: 6.0g
Salt: 0.9g