Roasted Kimchi 190g Chongga Korea
Ingredients: Cabbage, rice paste (rice powder, water), water, corn oil, garlic, Korean leek, red pepper powder, sugar, fermented anchovy, salt), fermented shrimp sauce (shrimp, salt), kelp concentrate (kelp extract, yeast extract, bonito extract, glucose syrup, monosodium glutamate (E621), sorbitol (E412), onion, chives, lactic acid bacteria, ginger
Storage: Do not expose directly to the sun. Store in a refrigerator 0°C-4°C
Origin: South Korea
Net weight: 190g
Nutritional value per 100g:
Energy: 227Kj/54kcal
Fat: 1.8g
- of which saturated fat: 0.3g
Carbohydrates: 8.1g
- of which sugars: 3g
Fiber: 1.6g
Protein: 2.2g
Salt: 1.6g