Vegan Dumpling Frozen 440g Su Ha Kao TCT Vietnam
Ingredients: [Dough] Wheat starch, tapioca starch, soybean oil, water. [Filling] Cabbage, yam root, cassava, mung bean, carrots, soybean, Jewish ears, corn starch, spinach, soybean oil, sugar, soy sauce (soybean, wheat, salt), leek, salt, pepper.
Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In the freezer (-18ºC or colder), see date marking. Should always be stored frozen. Should not be frozen
after thawing. Min -25, Max -18
Origin: Vietnam
Net weight: 440g
Nutritional value per 100g:
Energy: 765kJ/183kcal
Fat: 3.7g
- of which saturated fat: 0.6g
Carbohydrates: 35.2g
- of which sugars: 1.8g
Protein: 3.4g
Salt: 0.72g