Snacks Brown Rice Rolls With Egg Yolk Flavour 160g Pei Tien Taiwan
Ingredients: Brown Rice, Palm Oil, Maltodextrin, White Rice, Corn, Sugar, Egg Yolk Powder, Soy Sauce Powder (Soy, Wheat, Salt, Sugar), Konjac Powder, Silica.
Contains: wheat, soybeans, eggs.
*Manufacturing on equipment that also processes biscuits containing mango, milk, eggs, nuts and sesame.
Store: dry and cool
Origin: China
Net Weight: 160g
Nutritional value per 100g:
Energy: 2490kJ/595kcal
Fat: 42g
-various saturated fat: 20g
Carbohydrates: 51g
-of which sugar: 8g
Protein: 4g
salt: 0.45