Rice Noodles With Mushroom Zhajiang Sauce 175g Yi Cheng Yi Wei China
Ingredients: Noodles: Water, rice flour, tapioca starch, corn starch, wheat starch. Shiitake mushroom sauce: Water, soybean oil, shiitake mushrooms, soy sauce, soy paste, flavor enhancer: E621, onion, garlic, cooking wine, spices, preservative: E202.
Storage: dry and cool
Origin: China
Net weight: 175g
Nutritional value per 100g:
Energy: 921kJ/220kcal
Fat: 7.1g
- of which saturated fat: 1.0g
Carbohydrates: 37.4g
- of which sugars: 1.5g
Protein: 1.3g
Salt: 1.3g