Rice Ball Bulgogi Fryst 500g Bibigo Korea

Ingredients: Water, rice (27%), onion (6%), soy sauce (4%) (soy sauce (contains soybean, wheat), grain alcohol, sugar, rice wine), king oyster mushroom (3%), seasoning sauce (3%) (sugar, hydrolysed soy protein, water, applesauce, onion, soy sauce (contains soybean, wheat), garlic, pear juice extract, sugar syrup, starch ginger, pepper extract, distilled alcohol, thickener (E415), salt, black pepper powder, flavor enhancer (E627, E631)) , green onions (3%), textured vegetable protein (contains wheat, soybean), bulgogi marinade (contains soybean, wheat), garlic, sunflower oil, leek, corn starch, sugar, structured soy protein, soy sauce (contains soybean, wheat), sesame oil, coconut oil , salt, maltodextrin, natural flavor, sugar syrup, black pepper powder, flavor enhancer (E627, E631), artificial flavor.

Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be kept frozen. Should not be frozen after thawing. Min -25, Max -18.

Origin: Korea

Net weight: 500g

Nutritional value per 100 g:
Energy: 726kJ / 172kcal
Fat: 3.8g
- of which saturated fat:  0.8g
Carbohydrates: 29g
- of which sugars: 4g
Protein: 4.7 g
Salt: 0.87g