Quick Rice Cake Cup Sweet & Spicy 120g Dongwon Korean

Ingredients: Rice cake: Rice, salt, alcohol, citric acid, dietary fiber, rice groats.
Sauce: Sugar, red pepper powder, glucose (corn starch), salt, monosodium glutamate, mixed seasoning (rice flour, red pepper powder, salt, garlic powder, glucose), chive flakes, WHEAT flour, modified starch (acetylated distarch adipate), onion powder, corn starch, flavor enhancer (corn starch, sugar, yeast extract, salt), yeast extract, mixed seasoning (hydrolyzed protein, maltodextrin, salt), black pepper powder, silicon dioxide, paprika oleoresin, guar seed, mixed seasoning HYB (hydrolyzed soy protein, salt, maltodextrin).

Origin: Korean

Storage: Dry and cool.

Net weight: 120g

Nutritional value per 100 g:
Energy: 1028kJ / 250kcal
Fat: 0.5g
- of which saturated fat: 0g
Carbohydrates: 56.6 g
- of which sugars: 10.8g
Protein: 4.1g
Salt: 1g