Milk Bread 200g Dao Xiang Cun China
Ingredients: WHEAT FLOUR, sugar, water, palm oil (contains antioxidant: E 307, E 304), water, CREAM, MILK POWDER, salt, emulsifiers: E 471, E 477, E 322.(SOYA), preservatives: E 202, E 200; color: E 160a, flavor, EGGS, humectant: E 420, WHOLE MILK POWDER (1.1%), fructose-glucose syrup, trehalose, yeast, salt, modified starch, thickeners: E 471, E 481, antioxidant: E 341i, E 300; stabilizer: E 422, preservative: E 282, aroma.
Storage: Dry and cool
Origin: China
Net weight: 200g
Nutritional value per 100g:
Energy: 1429kJ/341kcal
Fat: 9.4g
- of which saturated fat: 306g
Carbohydrates: 56.0g
- of which sugars: 10.6g
Protein: 7.8g
Salt: 0.7g