Mango Cake 184g Xu Fu Ji China
Ingredients: Wheat flour 50%, winter melon filling, mango 7%, glucose syrup, sugar, vegetable oil, glycerin-sorbitol syrup, SOY FIBER POWDER, yuzu, konjac powder, emulsifier E 471, raising agent E 500, acidity regulators E 330, E 450, preservative E 202, color E 100, salt, flavorings.
Storage: Dry and cool.
Origin: China
Net weight: 184g
Nutritional value per 100g:
Energy: 1779kJ / 425kcal
Fat: 16.7g
- of which saturated fat: 3.9g
Carbohydrates: 64.8g
- of which sugars: 10.6g
Protein: 3.5g
Salt: 0.3g