Mak Choi ca400g - Netherlands
Mak Choi is a type of Chinese salad. It has long, thin, hollow stems. And an elongated oak leaf. Sometimes its shape is round, sometimes pointed. You cook it like regular spinach or a classic wok dish. They can be stewed in a frying pan or boiled.
Ingredients: Mak Choi
Storage Refrigeration: store at a maximum of 4-8°C
Net weight: 400g
Origin: The Netherlands
Country of manufacture: The Netherlands
Nutritional value per 100 grams:
Energy: 9kcal
Fat: 0.14g
-of which Saturated fat: 0.018g
Carbohydrates: 1.53g
-of which Sugars: 0.83g
Proteins: 1.05g
Salt: 46mg