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Japanese Fish Cake Chikuwa 160g Kibun Japan
43 kr
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Order Japanese fish cake chikuwa online
Ingredienser: Surimi (48%) (Fish) Suger, emulsifiers: E450,E451 and E452, Egg white powder, Water, Modified starch, Soybean oil, salt, soy protein, Sugar, glucose, Mirin style seasoning (Glucose syrup, Colour>: E150c), Flavour Enhancer: E621, Egg White power, Firming agent: E170.
Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.
Origin: Japan
Country of manufacture: Japan
Nettovikt: 160g
Näringsvärde per 100g:
Energi: 425kJ/100kcal
Fett: 0.9g - varav mättad fett: 0.4g
Kolhydrater: 13g - varav sockerarter: 6.6g
Protein: 10g
Salt: 2.1g
