Instant Noodles Fish With Pickled Vegetables Flavor 118gx5pcs/Pack Bai Xiang China

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Ingredients:
Noodle bag: wheat flour, refined palm oil, starch, gluten flour, salt, flour treatment agent: E412, stabilizer: E471 , E452, E402,
acidity regulator: E500i, preservative E281, antioxidant: E319, E304, E321.
Soup broth: Soybean oil, water, palm oil, pickled mustard, pickled radish, salt, shallot, pickled chili, pickled ginger, sugar, spices, yeast extract, powder of hydrolyzed vegetable protein (hydrolyzed vegetable protein(soy), maltodextrin, salt, flavor enhancer E621, preservative E270, flavor enhancer E621, E635, color E150a.
Pickled vegetables: pickled mustard, pickled ginger, pickled chili, soy oil, salt, spices, acidity regulator E270 , flavor enhancer E621, E635

Storage: dry and cool

Origin: China

Net weight: 118g*5

Noodles
Nutritional value per 100g:
Energy: 1936kj/463kcal
Fat: 19g
- of which saturated fat: 3.7g
Carbohydrates: 65g
- of which sugars: 1.1g
Protein: 9.6g
Salt: 2.3g

Spice paste
Nutritional value per 100g:
Energy: 2495kj/596kcal
Fat: 59g
- of which saturated fat: 12g
Carbohydrates : 9.1g
- of which sugars: 2g
Protein: 9.1g
Salt: 29g