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Instant Noodle- Hot&Spicy Collybia Albuminosa Flavor 263g Yun Pin Xian China
Ingredients:
Rice noodle : rice, water,
Seasoning sauce: Rapeseed oil, oyster mushroom, garlic, salt, flavour enhancers:E621, E635, preservative :E202, flavouring chilli, szechuan pepper, spices.
Mushrooms sauce: rapeseed oil, porcini mushrooms, matsutake mushrooms, oyster mushrooms, shiitake mushrooms, salt, sugar, spices.
Spice powder: salt, flavour enhacers: E621, E635, sugar, yeast extract, flavouring, chilli powder, sichuan pepper powder, spices.
Vegetable pack: dehydrated pak choi, soy product(soybean flour, water), dehydrated carrot, sesame seeds, dried chives.
Vegetable: potato, lotus root, seaweed, black fungus, king trumpet mushroom, water, salt, acidity regulator: E330, preservative: E202
Storage: dry and cool
Origin: China
Net weight: 263g
Sauce
Nutritional value per 100g:
Energy: 2039J/487kcal
Fat: 42g
- of which saturated fat: 0g
Carbohydrates: 19g
- of which sugars: 3g
Protein: 8.8g
Salt: 14g
Noodle
Nutritional value per 100g:
Energy: 1358J/324kcal
Fat: 0g
- of which saturated fat: 0g
Carbohydrates: 79g
- of which sugars: 3g
Protein: 0.7g
Salt: 0.06g
Vegetable
Nutritional value per 100g:
Energy: 196J/47kcal
Fat: 0g
- of which saturated fat: 0g
Carbohydrates: 10g
- of which sugars: 2g
Protein: 1.2g
Salt: 1.2g