Fish Tofu Frozen 200g TCT Thailand
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Ingredients: Fish paste 62.95% (protein from bream Nemipterus app., Large eye bass Piacanthus tayenus, fishing area: Indian Ocean / Pacific, FAQ: 57, 71), water 14.4%, soybean oil 13.55% (contains genetically modified soy), egg albumin 3.96%, isolated soy protein 2%, salt, sugar, flavor enhancer E621, glucose, stabilizers E450 and E451.
Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.
Origin: Thailand
Country of manufacture: Thailand
Net weight: 200g
Nutritional value per 100g:
Energy: 1059kJ / 253kcal
Fat: 22g
- of which saturated fat: 3.5g
Carbohydrates: 2.7g
- of which sugars: 2.6g
Protein: 10g
Salt: 1.5g