Dumpling Mandu Japchae Frozen 350g Bibigo Korea

Ingredients: Vegetables 31% [Cabbage, onion, carrot, leek, oyster mushroom, wood ear mushroom, shiitake mushroom (shiitake mushroom, water, salt, acidity regulator (citric acid), garlic]), water, wheat flour, rapeseed oil, glass noodles 4% [Sweet potato starch, thickener (sodium alginate ), Antioxidant (Ascorbic Acid)], Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Soy Sauce (Defatted Soybean, Wheat, Water , Salt, Alcohol), Textured Soy Protein, Sugar, Sesame Oil, Natural Flavor, Wheat Fiber, Thickener (Methylcellulose), Salt, Wheat Gluten, Yeast Extract Powder, Black Pepper Powder, Ginger Powder

Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18

Origin: Korea

Net weight: 350g

Nutritional value per 100g:
Energy: 722kJ/173kcal
Fat: 6.6g
- of which saturated fat: 0.8g
Carbohydrates: 27g
- of which sugars: 1.5g
Protein: 4.8g
Salt: 0.95g