Cookies With Egg Yolk/Matcha Flavour 330g Xuan Ma China
Ingredients: Kidney bean paste (sugar, kidney beans, water), WHEAT FLOUR, salted DUCK EGG YOLK, maltose syrup, water, BUTTER (MILK), trehalose, modified starch, sugar, fructose-glucose syrup, sauce (maltose syrup, water, trehalose, sweetener: E 965, modified starch, MILK POWDER, thickener: E414), SOYBEAN OIL, matcha powder, preservative: E200, emulsifier: E 471, sodium caseinate (MILK), alcohol. Trehalose is a source of glucose.
Storage: dry and cool
Origin: China
Net weight: 330g
Nutritional value per 100g:
Energy: 1515kJ / 362kcal
Fat: 14g
- of which saturated fat: 6.5g
Carbohydrates: 51.5g
- of which sugars: 22.2g
Protein: 8.31g
Salt: 2.4g