Cake Taiyaki Chocolate Flavour 30g TCF Japan
Ingredients: Flower Paste (Domestic) (White Sugar, High Fructose Corn Syrup, Vegetable Oil, Cocoa Sugar, Starch Syrup, Cocoa, Whole Milk Powder, Skimmed Milk Powder, Whey Protein, Dextrin, Dry Egg White, Salt, Liquid Egg, Flour, Sugar, Edible Vegetable Oil, Oligosaccharides, Corn Syrup, Honey, Reduced Starch Syrup/Sorbitol, Processed Bricks, Glycine, Emulsifier, Raising Agent, Flavor, Thickener Sodium Caseinate, Preservative (Sorbic Acid), pH Adjuster, Color (Carotene),
Antioxidant (tocopherol), (contains eggs, wheat, milk ingredients, soybeans)
Storage: Dry and cool
Origin: Japan
Net weight: 30g
Nutritional value per 100g:
Energy: 104kJ/104kcal
Fat: 4g
- of which saturated fat: 0.3g
Carbohydrate: 15.2g
- of which sugars: 0g
Protein: 1.9g
Salt: 0.1g