Bread Hokkaido Cream 70g Tokimeki Japan
Ingredients: WHEAT FLOUR,paste(modified starch E1412,alcohol,aroma(milk),thickener E415,E440,colourE150c),sugar,egg,emulsifierE322(soy),wheypowder(milk),margarine(emulsifier E322(soy),aroma(milk soy)),baker's yeast,isomerized sugar,salt,sprouted brown rice baker's yeast(wheat).
Store: dry and cool
Origin: Japan
Net weight: 70g
Nutritional value per 100g:
Energy: 1382kj/329kcal
Fat: 12.6g - of which saturated fat: 5.5g
Carbohydrates: 46.6g - of which sugars: 20.6g
Protein: 7.6g
Salt: 0.4g