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Aubergine/Eggplant Lila ca 500-600g/pack Spain
79 kr
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87 kr
Eggplant, also called eggplant or eggplant, is a potato plant species. The most common type is purple on the outside but white on the inside. Eggplant can be cooked fried, roasted, baked, boiled, au gratin or breaded.
Ingredients: Purple Eggplant
Refrigerated storage: Store at a maximum of +8°C
Net weight: 500g
Origin: Spain
Country of manufacture: Spain
Nutritional value per 100 grams
Energy: 100kJ/24kcal
Fat: 0.19g
-of which Saturated fat: 0.034g
Carbohydrates: 5.7g
-of which Sugars: 2.35g
Protein: 1.01g
Salt: 0g
