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Turkey Dumpling/Siu Mai 50st Bouchee Volaille France
Ingredients: filling 91.2%: turkey 45.8%, fat 11.5%, water chestnuts 11.5%, water10%, lettuce onion, potato starch, sugar, sesame oil, flavor enhancer E621, salt, oyster sauce (water, sugar, salt, oxygen extract 4% expression, water, salt, modified corn starch, flavor enhancer E621, wheat flour, color E150a) pepper
Dough 8.8%: Wheat flour 7.2%. Water. Turmeric
Allergy information: (Wheat) Gluten, sesame, seafood, soybeans
Storage Freezer: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18 Max -18
Origin: France
Net weight: 1100g
Nutritional value per 100g:
Energy: 205kcal/859kJ
Fat: 13g
- of which saturated fat: 4.59g
Carbohydrate: 9g
- of which sugars: 0.56g
Protein: 13.3g
Salt: 1.58g
