Ingredients: noodle (76.7%): wheat flour, modified tapioca starch, refined palm oil, wheat gluten, salt, emulsifier (soy lecithin (e322)], acidity regulating potassium carbonate (e501), sodium carbonate (e500), sodium phosphate dib (e50) citric (30 )], thickener [guar gum (e412)), oil soup with green tea (22.7%): water, artificial chicken flavoring powder, soy sauce, sugar, chili pepper powder, soybean oil, onion, red pepper powder, red pepper séed oil, yeast powder, garlic, modified potato starch, decolorized chili extract, paprika extract, black pepper powder, curry powder flake (0.6%): roasted sesame, roasted lichen. Made in a plant that also processes celery, cereals that contain gluten, crayfish, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products.
Net weight: 140gx5
Nutritional value per 100g:
Fat: 11.4g - of which saturated fat: 5.7g
Carbohydrates: 60.7g - of which sugars: 5.0g