Quick Rice Cake Cup Topokki 185g Samyang Korean
Ingredients: Rice cake 81.1% - refined salt, acidity regulator citric acid(E330), ethyl alkohol. Sauce - 18.9% - white sugar, water, red pepper paste, corn syrup, artificial chicken flavor, flavor enhancer (monosodium - glutamate E621), disodium 5´robonucleotide (E635), modified potato starch, chili extract powder, yeast powder, garlic, onion, salt, soybean paste, soy sauce, red pepper powder, curry powder, paprika extract, black pepper powder.
Origin: Korean
Storage: dry and cool.
Net weight: 185g
Nutritional value per 100g:
Energy: 1040kJ / 249kcal
Fat: 1.1 g
- of which saturated fat: 0.2 g
Carbohydrates: 54.6 g
- of which sugars: 6.5 g
Protein: 4.9g
Salt: 1.1g